King Edward Vista Compact Oven - Baker, Bain Marie & Display

A potato baker with sleek clean lines and a built-in bain marie, the Vista Compact is perfect for venues looking for practicality and high performance.

This unit will cook 25 potatoes quickly and efficiently and then give you room to store, display and serve them with hot toppings.

Its powerful and adjustable convection oven means the Vista Compact can also cook anything else you might need too.

Contemporary baker, bain marie and display oven 

Cook, display and keep toppings hot – all in one compact unit
Highly efficient convection oven
Up to 25 x 6/60z potatoes cooking and on display
Independently heated two-pot bain marie for delicious hot toppings
Illuminated storage / display area
Removable toughened glass write on / wipe off menu board

Thermostatically controlled convection oven: 0° to 250°C
Capacity in main cooking oven: up to 25 x 6/8oz potatoes
Cooking time: Approx 1 hour for 25 x 6/8oz potatoes
Display capacity: 25/20 (226/283g potatoes)
2 x fully removable wire shelves (315mm W x 260mm D) for maximum cooking flexibility
External dimensions: H560mm x W450mm x D450mm inc. glass menu board
Internal oven dimensions: H220mm x W320mm x D270mm
Bain Marie capacity – 2 x 1.4 litres s/s pots with notched lids
Total oven capacity is intended as a guide only.   Capacity can vary depending on how closely the potatoes are loaded onto each tray, the shape and uniformity of the potatoes and if they are wrapped in foil.
Wattage 2695W
Plugs into standard 13 amp plug socket
Weight: 38 kgs